Over at Julie's: New England Boiled Dinner

Making the Most of Every Day . . . with Homegrown, Homemade, Back to Basics.®

Monday, February 27, 2012

St. Patrick's Day is just around the corner so, let's talk about Corned Beef!

Subscribe to: Posts (Atom)

OveratJulie's: I invite you to drop by Over at Julie's. It's a friendly place to learn and grow in the art of homemaking. Explore growing your own food and herbs and preparing tasty and healthy food for the ones you love.

Each time you make an Amazon purchase through this link or my online store, you are financially supporting Over at Julie's!
Many thanks ... Julie

Amazon.com Widgets

All posts and photos cannot be used without the sole permission of Julie Backus. Powered by Blogger.